Blissful Local Junmai Sake and Domestic Wine Set (Otaru Brewery Sweet Red Wine (Hokkaido) 720ml, Hayakawa Brewery Junmai Sake (Mie Prefecture) 720ml)
三重県産の酒造好適米「神の穂」と三重県産の酵母を使用しており、しっかりとしたコクと深い味わいが特徴です。 純米酒は、米麹のみを使用して造られるため、そのままの米の風味が引き立ちます。天一の純米酒は、その特徴を活かして、さまざまな料理や季節に合わせて楽しむことができます。至福の地酒純米酒と国産ワインセット(おたる醸造 赤ワイン 甘口(北海道)720ml早川酒造場 純米酒 (三重県)720ml
Made with "Kaminoho," a rice variety suitable for sake brewing grown in Mie Prefecture, and yeast from Mie Prefecture, this sake is characterized by its rich, deep flavor. Junmai sake is made using only rice koji, which brings out the natural flavor of the rice. Tenichi's Junmai sake can be enjoyed with a variety of dishes and in different seasons, taking advantage of its unique characteristics. A set of Shihoku's local Junmai sake and domestic wines (Otaru Brewery Sweet Red Wine (Hokkaido) 720ml, Hayakawa Brewery Junmai sake (Mie Prefecture) 720ml)